Consumer Acceptance of Food Biotechnology: Willingness to Buy Genetically Modified Food Products
Year Presented: 2002
Hossain, F., Onyango, B., Adelaja, A., Schilling, B., & Hallman, W. (June 9, 2002). Consumer acceptance of food biotechnology: Willingness to buy genetically modified food products. Paper presented at the 2002 Northeastern Agricultural and Resource Economics Association meetings, Harrisburg, PA.