Rutgers New Jersey Agricultural Experiment Station [Food Policy Research]

Project Details

Supporting Agritourism Industry Development in New Jersey

Research Team: Brian Schilling, Lucas Marxen, Helen Heinrich, and Fran Brooks

Project Duration: 4/2005 to 3/2006

This project provides a foundation for State and local efforts to promote agritourism industry development and viability in New Jersey. Specifically, this study examines the current status and nature of agritourism operations in New Jersey, including the types of activities being offered, farmers' perceptions of the impact of agritourism on farm viability (in financial as well as non-pecuniary terms), and key opportunities and challenges that will impact the future agritourism industry growth.

Funding Agency: New Jersey Department of Agriculture

Contact: Brian Schilling


Food Policy Institute Research Reports

Papers Presented at Professional Conferences and Meetings


Other Outputs

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