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Would U.S. Consumers Value Genetically Modified Food Labels?

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Author(s): Benjamin Onyango, Rodolfo Nayga, and Ramu Govindasamy

Published: 2006

Onyango, B.M., Nayga, R., Jr., & Govindasmy, R. (2006). U.S. consumers willingness to pay for food labeled ‘genetically modified’. Agricultural and Resource Economics Review, 35, 299-310.