Consumer Acceptance of Food Biotechnology: Willingness to Buy Genetically Modified Food Products

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Presenter(s): Ferdaus Hossain, Benjamin Onyango, Adesoji Adelaja, Brian J. Schilling

Year Presented: 2002

Hossain, F., Onyango, B., Adelaja, A., Schilling, B., & Hallman, W. (June 9, 2002). Consumer acceptance of food biotechnology: Willingness to buy genetically modified food products. Paper presented at the 2002 Northeastern Agricultural and Resource Economics Association meetings, Harrisburg, PA.