Risk Perceptions and Risk Management in Fruits and Vegetables Production: Evidence from New Jersey

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Author(s): Ferdaus Hossain, Benjamin Onyango, Richard Van Vranken, and Danieal Kluchinski

Published: 2002

Hossain, F., Onyango, B., VanVranken, R., & Kluchinski, D. (2003). Risk perceptions and risk management in fruits and vegetables production: Evidence from New Jersey. (NJAES Report No. P-02144-4-2002). New Brunswick: Rutgers, the State University of New Jersey, New Jersey Agricultural Experiment Station.