The Flow of Scientific Knowledge from Lab to the Lay Public: the Case of GM Food

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Author(s): McInerney, C., Bird, N., and Nucci, M

Published: 2004

McInerney, C., Bird, N., and Nucci, M. The Flow of Scientific Knowledge from Lab to the Lay Public: the Case of GM Food. Science Communication, 2004 (26) 44-74.